U.S. regulators may start testing food products for residues of the world's most widely used herbicide, the Environmental Protection Agency told Reuters on Friday, as public concern rises over ...

Nearly a year after the World Health Organization (WHO) said glyphosate can “probably” cause cancer, the Food and Drug Administration (FDA) has announced that it will begin testing foods for residue ...

The U.S. Food and Drug Administration (FDA), the nation’s chief food safety regulator, plans to start testing certain foods for residues of the world’s most widely used weed killer after the World ...

WASHINGTON, Feb. 17, 2016 - The Food and Drug Administration plans to begin testing corn and soybeans for glyphosate residues, the agency confirmed today. The testing was first reported by consumer ...

(Reuters) - U.S. consumer groups, scientists and food companies are testing substances ranging from breakfast cereal to breast milk for residues of the world’s most widely used herbicide on rising ...

The Food and Drug Administration will finally begin testing food for glyphosate, the world's most commonly used pesticide, according to Civil Eats. This marks the first time that a U.S. agency will ...

Glyphosate is the main ingredient in Monsanto’s popular Roundup herbicide, and when I learned that I could affordably have my body tested for glyphosate residue, I immediately jumped on board. People ...

First, some background: Glyphosate, which is commonly sold by Monsanto under the brand name Roundup, is the most widely-used pesticide in the United States; it is an herbicide most often used to kill ...

The U.S. Food and Drug Administration (FDA), the nation’s chief food safety regulator, plans to start testing certain foods for residues of the world’s most widely used weed killer after the World ...

(Reuters) - U.S. regulators may start testing food products for residues of the world's most widely used herbicide, the Environmental Protection Agency told Reuters on Friday, as public concern rises ...