Bake on the center oven rack for 15–20 minutes, depending on the thickness of bacon and how crispy you like it. Chewy bacon: ...

Cooking Bacon in the Oven at 425° F has never been more easy or delicious. This simple cooking bacon in the oven technique gives you light, crispy, buttery slices of bacon without all the mess. It’s ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...

As soon as it became safe for me to cook on the stove unsupervised—say 12 years old?—I began to fry bacon. I’d do my best to stretch out the wobbly strips so they wouldn’t overlap or curl up too much ...