You’ve started to make a recipe and reach into the fridge for an ingredient and — uh oh! — it’s not there. If it’s sour cream that you’re missing, we’ve got good news: There are plenty of swaps you ...

Like sour cream, plain Greek yogurt is thick enough to dollop, has a nice amount of acidity, and is dairy-based. It works well for topping foods like tacos, as well as in dips or salad dressings. For ...

You may think of cashews as a snack or treat, but they’re also a versatile ingredient that can be used in a variety of vegan recipes, including savory options, like sour cream. Yes, it may come as a ...

No buttermilk? No problem! We'll walk you through how to make an easy buttermilk substitute at home, with options that work ...

Do you need sour cream for a recipe but have run out? No problem! We’ve got a simple way to swap this ingredient with one you ...

Never leave buttermilk out of a recipe — it's essential for adding moisture and helping batters rise. You can create buttermilk substitutions using other dairy such as milk, yogurt, and sour cream.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But what if a recipe calls for heavy cream and you don’t have any? To help avoid a trip to the store (or ...